Month: September 2020

A Recipe You Can't Resist

Mushroom Avocado Toast with Fluffy Egg

Ingredients: 2 Large Slices of Toast 250 gms of Chestnut Mushrooms 1 Clove Crushed Garlic 1 Tbsp. Of Olive Oil A Generous Splash of Tamari Sauce 2 Tbsp of Thyme Leaves A Sprinkle of Black Pepper For the Avocado: The Juice of 1 Lemon A Pinch of Sea Salt 2 Slices of Bread Sourdough Method:…
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Tangy Pineapple Chicken Salad

Ingredients: Half kg Boiled Chicken 2 Cloves 3 to 4 Oranges Salt Black Pepper according to taste 3 Tbsp Mayonnaise 6 to 7 Drops Tabasco 2 to 3 Tbsp Sweet Lime Juice 1 Tbsp Honey Method: Take 1 pineapple cut into half, scrape the pineapple from inside so that you can place the salad mix…
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Fried fish with Tatar Sauce

Ingredients: Boneless Sole Fish, Lemon Juice, 2 Tbsp Salt, 1/2 Tsp Black Pepper, Powder 1 Tsp For Coating: Plain Flour 1 Cup Rice Flour 1/2 Cup Paprika 1 Tsp Salt to Taste White Pepper Powder 1/2 Tsp Oregano 1 Tsp 2 Eggs 1/2 Cup Milk Oil for frying. Tartar Sauce: Mayonnaise, 1/2 Cup Mustard 1…
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